*Rigani is wild oregano used widely in Greek cooking. It imparts an authentic, intense flavour in cooking and is available in bunches from continental delicatessens.
- Use large eggplants to make it easier when rolling up filling.
- Eggplant and meat sauce can be pre-cooked a day in advance.
- Dish can be pre assembled and refrigerated a day ahead if desired. Stand at room temperature for 1 hour before topping with tomato sauce and baking.